Kill & Eat

In a unique experiment, a group of Danish sailors and Viking experts embark on a perilous voyage across the North Atlantic to experience first-hand the exploits of the Vikings. A journey of over 5000 km that changed the map of the world forever. Archaeologist Jeanette Varberg tells the story of raids, conquests and their incredible discoveries of new lands, while chef Nikolaj Kirk serves the food the Vikings ate.

They have long been Islands Brygge response to the royal family. Here they are known by one and all - and they are even familiar with every corner of Bryggen as their own back pocket. This is where the family has his permanent base. It is from their world begins. Now the rest of the quite, Danish country come first name with Lens, Stephanie and Ann. But the family of Bryggen will never be the typical family of Denmark, and their lives are anything but monotonous. Instead, they have a stronger unity than most.