What Not To Eat

Amateur chefs compete against each other by hosting a dinner party for the other contestants. Each competitor then rates the host's performance with the winner winning a £1,000 cash prize. An element of comedy is added to the show through comedian Dave Lamb, who provides a dry and "bitingly sarcastic" narration.

Young chef Soma enters the prestigious Totsuki Culinary Academy, where he must emerge victorious in over-the-top cooking battles or face expulsion.

Journalist and writer Graham Hancock travels the globe hunting for evidence of mysterious, lost civilizations dating back to the last Ice Age. He attempts to prove that a climatic event 12,000 years ago wiped out an entire civilization far more sophisticated than the simple hunter-gatherers some archaeologists believe lived at that time.

12 to 16 contestants with poor cooking skills are taken through an eight-week culinary boot camp, to earn a cash prize of $25,000. The recruits are trained on the various basic cooking techniques including: baking, knife skills, temperature, seasoning and preparation. The final challenge is to cook a restaurant quality three-course meal for three food critics.