Bergman's Ghosts

As an imminent construction project looms over their beloved small-town baseball field, a pair of New England rec-league teams face off for the last time. Tensions flare up and ceremonial laughs are shared as an era of camaraderie and escapism fades into an uncertain future.

In 1985, former oil rig worker Richard Linklater began a film screening society in Austin, Texas, that aimed to show classic art-house and experimental films to a budding community of cinephiles. Eventually incorporating as a nonprofit, the newly branded Austin Film Society raised enough money to fly in their first out-of-town filmmaker: James Benning. Accepting the invitation, Benning met Linklater and the two began to develop a personal and intellectual bond, leading to many future encounters. Starting in the 1960s, Benning had been creating low budget films mostly on his own, while Linklater had just begun to craft his first shorts. The filmmakers have remained close even as their careers have diverged. After the cult success of Slacker, Linklater went on to make films with Hollywood support. Benning, meanwhile, has stayed close to his roots and is mainly an unknown figure in mainstream film culture.

An English-German filmmaking couple retreat to Fårö for the summer to each write screenplays for their upcoming films in an act of pilgrimage to the place that inspired Ingmar Bergman. As the summer and their screenplays advance, the lines between reality and fiction start to blur against the backdrop of the Island's wild landscape.

Jake and Mati are two outsiders in the northerly Portuguese city of Porto who once experienced a brief connection. A mystery remains about the moments they shared, and in searching through memories, they relive the depths of a night uninhibited by the consequences of time.

Isabel, a sommelière in São Paulo, dreams of escaping her boss and opening her own bar. When plans don’t go as expected, she must decide whether to halt everything or take bold steps to uncork her fate on her own terms.

When she was working as cutter for films like La Carrière de Suzanne, La Collectionneuse and La Boulangère de Monceau, Jackie Raynal was most fascinated by how Rohmer handled sound. Unusual in times of digital access to every sound bit, the director insisted on using the original sound from exact the same place and time where the scene has been shot. So every bird, every gust of wind and every tree got it’s specific sound.