Haute Cuisine
Since Marie has joined the team at multi-starred chef Bruno Mercier's restaurant, all she thinks about is improving herself. But Thomas, the sous-chef who manages the kitchen on a day-to-day basis, is wary of this possible rival. During her shift, Marie cuts herself, letting a few drops of blood fall into and mix with her sauce. Bruno tastes Marie's dish and considers it perfect.
Directed by Merryl Roche · Written by Merryl Roche
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Cast
-
Joséphine Japy Marie -
Sébastien Houbani Thomas -
Philippe Résimont Bruno - Serge Dupuy Le père
- Ophélie Lehmann Serveuse
- Sandrine Arnaud Cliente
- Olivier Guéry Client
- Quentin Ellias Serveur
- Victor Boissard Cuisinier
- Cantin Juteau Cuisinier
- Baptiste Cosneau Cuisinier
- Alexandre Aguet Cuisinier
Make it a double feature
1h 51m together
Haute Cuisine
Dolphin Man
Both from Merryl Roche.
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