The Art of Eating
This short documentary highlights one of the biannual dinners at Club Prosper Montagné, a leading international gastronomic society. While elaborate dishes are served with great pomp, we meet Québec’s Chef of the year Marcel Kretz, who is coordinating the feast from the kitchen of Hotel La Sapinière, in the Laurentians.
Directed by Douglas Jackson
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Make it a double feature
1h 40m together
The Art of Eating
The Wrong Woman
Both from Douglas Jackson.
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