It's In Your Eyes

In Peru, Sergio García Locatelli visits both those places where human life is fragile and personal fate is uncertain and those where death reigns, places where everything is already lost, where appeal is not possible. A walk in search of the meaning of death that is actually a celebration of life and the living.

A city that, viewed from self-imposed exile, becomes an object of longing and nostalgia. Winter is the best time to capture Lima—an ideal season to see its gray sky and wander through the mist in the heart of this Latin American metropolis. In the historic center—currently undergoing renewal—the aristocratic past coexists with the residents who migrated to the capital in pursuit of the "Lima dream."

The highest peaks of the mountains rage rise above the clouds. The high mountains rage of the mountains rise above the clouds. Sometimes they seem to merge with the sky. There is no god and neither there is devil. We are in the heights of the Peruvian Andes, more than 5000 meters above sea level, where Celestino a peasant hermit undertakes a healing journey with his cow Samichay, from the loneliness and height of the Andes to the chaos of urbanization and villages.

I keep searching within myself to see if Madrid is my city. I arrived here over seven years ago from a city 9,546 kilometers away. By day, I feel like a foreigner, even though I go unnoticed unless I speak.

Aristotle Onassis, Raffaella Carrà, Cantinflas, Celia Cruz, John Wayne, Chabuca Granda, and Armando Manzanero were among the people who enjoyed the dishes of the master of ceviche, Pedro Solari. A self-taught cook and the inventor of modern ceviche, he began cooking at the age of 12. Now over 93 years old, he continues to serve the public at his restaurant in Lima.

Alejandro seeks happiness and cannot conceive of love without religion. Since he decided to let go of the burden of guilt, he has lived his identity to the full.

The journey as a quest to connect, avoiding the view of local reality as something alien; observing and attempting to understand how the Sinhalese live, with respect and admiration.