Fede Swett

Editing

Fede Swett

Born September 16, 2003 · Guayaquil, Ecuador (age 23)

Federico Andre Swett Larrea, professionally known as Fede Swett, is an Ecuadorian filmmaker working as a film director, screenwriter, producer, cinematographer, and editor. He holds a degree in Film Direction from the Universidad Católica Santiago de Guayaquil, where he developed a strong foundation in directing, screenwriting, production, and cinematic language. His work focuses on building stron…

Known For

Dark CornerDark Corner · 2025
Dark Corner
2025
MovieHorrorCrime
John is chased by a killer, without knowing who will end up winning.
The Guardian
Next week
The Guardian · 2026
The Guardian
2026
MovieMysteryThriller
A young security guard begins his first night shift at an abandoned condominium slated for demolition. To survive until dawn, he must document the night with a video recorder and strictly follow a list of unsettling rules recorded on a cell phone by the previous guard. As the hours pass, he confronts paranormal events and spectral presences.
LockedLocked · 2025
Locked
2025
MovieHorror
Julian, a man stressed by life, decides to lock himself in his apartment to rest and disconnect from the world until he hears strange noises outside his home and questions his sanity.
Don't forget meDon't forget me · 2026
Don't forget me
2026
MovieDrama
Dalia lives trapped in grief over the loss of her son, a tragedy that has also fractured her marriage. Unable to distinguish her memories and dreams from reality, she finds in finishing her book the only link to who she once was and to a life that no longer exists.
Hidden Flavors
NEW
Hidden Flavors · 2026
Hidden Flavors
2026
SeriesDocumentaryDrama
A web documentary miniseries that travels through various regions of Ecuador to present a gastronomic tour of little-known "exotic" dishes. Each episode delves into the lives of traditional cooks, mothers, street vendors, and local communities as they prepare ancestral recipes steeped in history, emotion, and cultural roots. Beyond showcasing ingredients and techniques, the series addresses the clash between tradition and prejudice, questioning how to keep alive culinary practices that have been marginalized. Its aim is to rescue, dignify, and bring visibility to these dishes, inviting viewers to reflect sensorially, empathetically, and critically on the cultural and human richness they represent.

Filmography

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