Kerstin Björndahl

“Something every day needs to be sweet,” says Meg Ray in this charming feature documentary about a tiny café on a remote island in the Baltic Sea, at risk of closing down unless Meg and a small group of islanders can save it. Café Truten has very little running water or consistent electricity and with only days to open the cafe, we watch as Meg and her helpers are pushed to their limits and pull off culinary miracles. Sweet Störy is a reminder of what is possible when just a few people set out to make their small corner of the world a better place.