Rémi Anfosso

One day in Osaka, Chisato evaporated without a word. Paul, who had crossed her path, sets off to Koyasan, a sacred mountain, in the hope of finding her.

Heartbroken, Matthew, an American art curator, wanders daydreaming through a maze of artworks in his hotel in Tokyo. That is, until he has a surreal encounter.

Following Chef David Kinch and his team's journey from their 3 Michelin Star in California on a one of a kind "four hands" collaboration with three legendary chefs at their iconic restaurants in Paris, Provence and Marseille.