Alex Guarnaschelli

American cooking show based on Fuji Television's Iron Chef, and is the second American adaptation of the series, following the failed Iron Chef USA. Like the original Japanese program, the program is a culinary game show. In each episode, a new challenger chef competes against one of the resident "Iron Chefs" in a one-hour cooking competition based on a secret ingredient or ingredients, and sometimes theme.

Two worlds collide when Josh, a wealthy young tech entrepreneur, meets Gabi, a feisty young food blogger, looking to be his personal chef. Gabi is desperate for the job and must prove herself, mostly to Josh's aide, who prefers a famous chef for the job. When Josh enlists Gabi to prepare a romantic meal for him and his girlfriend, the dinner goes awry and Gabi finds herself in a very awkward position. With the help of her best friend Sofia and Josh's housekeeper, Gabi turns a difficult situation into an opportunity for employment and maybe even love. Gabi gets some much needed help and advice from Josh’s assistant and his housekeeper.

Food Network's most ambitious and grueling culinary competition to date. Featuring 24 talented and fearless chefs who take on 24 food challenges in 24 consecutive, non-stop hours, the 24-hour competition takes the chefs to the extreme, demanding they display the skills, creativity and stamina needed to be an elite chef. At the end of the 24 hours, there can be only one true master left standing.

It is the biggest home cook competition of all time. Actor, television host and former pro football player Terry Crews hosts as 100 of America's elite home cooks enter the stadium kitchen arena where they will be challenged to the most unpredictable, professional-chef level cooking competition ever. As the competition begins, chefs are selected at random to come to the floor to compete while the "Challenge Mixer" dictates the challenges they will face ranging from fast-paced trivia contests to 30-minute do-or-die cooking battles. Top culinary content creator Nick DiGiovanni and chef and NYT best-selling cookbook author Alex Guarnaschelli are the judges that determine who stays and who goes. Each round's winner will be given a chance to take the cash or add it to the ever-growing grand prize pot, which starts at $100,000...so as the number of cooks goes down, the grand prize goes up.