Kim Rich

A father gives his daughter an unorthodox upbringing on the fringes of the Alaskan underworld in the 1960's and 70's.

This isn't a made-for-TV competition. For years, this secret underground happening has taken place after restaurants close their doors to the public. Led by ringleader and celebrated chef Ilan Hall, this is where talented cooks go to prove who's the best. Feel the heat as they're cheered and heckled by a rowdy crowd of celebrities, restaurant critics, and die-hard foodies. This is not a white-napkin dinner. This is war.